# Street Corn Chicken Bowl

This is a high-protein recipe for a street corn chicken bowl that is both delicious and healthy, perfect for meal prepping.

- Servings: 3 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1.5 lbs chicken breast
- to taste salt
- to taste pepper
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp paprika
- 0.25 tsp cumin
- 1 tbsp olive oil
- avocado oil spray
- 2 cups corn
- 0.25 cup light mayonnaise
- 0.25 cup cotija cheese
- 1 juice of lime juice
- 1 zest of lime zest
- 1 jalape
c3
±o
- 2 tbsp chopped cilantro
- 1 avocado
- 1 tsp Tajin

## Instructions

1. Start by cutting the chicken breast into cubes.
2. Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin.
3. Add olive oil to the chicken and mix well.
4. In a pan on medium heat, spray with avocado oil.
5. Sear the chicken for a few minutes per side or until cooked through.
6. In a bowl, combine corn, light mayonnaise, and cotija cheese.
7. Add a squeeze of lime juice and finely diced jalape
c3
±o.
8. Add chopped cilantro and cubed avocado.
9. Mix all the ingredients for the street corn salsa.
10. Add a little Tajin to the street corn salsa.
11. Assemble the bowls by first adding rice, then topping with the cooked chicken.
12. Add the street corn salsa on top of the chicken and rice.

## Equipment

- cutting board
- knife
- bowl
- pan
- tongs
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8k9Fyo5/
- Recipe page: https://www.cliprecipe.com/recipe/f19437ef-8513-446c-979c-3b7894b4ee69
- Extracted: 2025-08-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt