# The Creamiest Mac And Cheese

This is a recipe for homemade KFC mac and cheese, known for its ultra-creamy texture.

- Total time: 150 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 16 ounce macaroni
- 1 brick cream cheese
- 2 cups cheddar cheese
- 2 cups Colby Jack cheese
- 2 cups Parmesan cheese
- dash paprika
- couple passes garlic butter seasoning
- to taste pepper
- 1 teaspoon to a tablespoon dried mustard
- 2 cups milk
- 8 ounces sour cream

## Instructions

1. Salt the water until it tastes like the ocean.
2. Add 16 ounces of macaroni to the boiling salted water.
3. Cook the macaroni for 3 to 5 minutes to cook off the starch, then drain it.
4. Transfer the parboiled and drained macaroni to a crock pot.
5. Add one brick of cream cheese on top of the macaroni.
6. Add 2 cups of cheddar cheese, 2 cups of Colby Jack cheese, and 1 to 2 cups of freshly shredded Parmesan cheese to the crock pot.
7. Add a dash of paprika for color.
8. Add a couple of passes of garlic butter seasoning for flavor.
9. Add pepper to taste.
10. Add between a teaspoon and a tablespoon of dried mustard.
11. Pour 2 cups of milk into the crock pot.
12. Give everything a good stir.
13. Place the lid on the crock pot and cook on low for 2 to 2 1/2 hours, stirring every 15 to 30 minutes.
14. Add 8 ounces of sour cream to the mac and cheese.

## Equipment

- pot
- crock pot
- colander
- spatula
- measuring cup
- spoon

## Tips

- Parboil the macaroni to remove starch, which helps maintain the creaminess of the mac and cheese.
- Stir the mac and cheese every 15 to 30 minutes while it's cooking in the slow cooker.

## Source

- Original video: https://www.facebook.com/share/v/1FG3mSj7ew/
- Recipe page: https://www.cliprecipe.com/recipe/f102f6b3-3988-488b-9c7e-7de003c2f492
- Extracted: 2025-11-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt