# Midnight Pasta

Midnight pasta from Mau, ready in 10 minutes and impossible to resist.

- Total time: 10 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 100 gram Spaghetti
- Garlic
- Parsley
- Anchovies
- Parmesan cheese
- Chili flakes
- Sea salt
- Extra virgin olive oil

## Instructions

1. First, boil water.
2. Add sea salt to the water.
3. Add 100g of spaghetti to the boiling water.
4. Chop the garlic.
5. Add extra virgin olive oil to a pan.
6. Add anchovies to the pan and dissolve them in the oil.
7. Add the chopped garlic to the pan.
8. Add the almost cooked pasta to the sauce.
9. Add some water from the pasta to the pan.
10. Add the chili flakes to the pasta.
11. Plate the pasta.
12. Add parmesan cheese as decoration.
13. Add some parsley as decoration.

## Equipment

- pot
- pan
- tongs
- ladle
- knife
- cutting board
- bowl

## Tips

- Don't burn the garlic, otherwise you need to throw everything away.
- Always add some water where you boil the pasta because this water is full of starch from the pasta, it will give you the creamy texture.
- Cook the pasta for 8 minutes here, because the remaining 2 minutes you cook in the sauce, if on the package there are for example 10 minutes

## Source

- Original video: https://www.instagram.com/reel/DLM3KCWp2pC/
- Recipe page: https://www.cliprecipe.com/recipe/f0ca6012-a312-4346-99f1-80dc42f96b6b
- Extracted: 2025-06-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt