# Pakistani Chicken Patties

Pakistani Cheesy Chicken Patties recipe, episode 2 of a freezable series.

- Servings: 6 servings
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp oil
- 1 tbsp butter
- 1 small onion
- 250 g chicken
- 1 tbsp soy sauce
- 1 tsp chilli flakes
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp butter
- 50 g cheese
- 2 tbsp spring onions
- 6 sheets puff pastry
- 1 egg yolk
- 1 tbsp sesame seeds

## Instructions

1. Heat oil and butter in a pan.
2. Add chopped onions and sauté until softened.
3. Add cooked shredded chicken to the pan.
4. Stir in soy sauce, chilli flakes, salt and pepper.
5. Add butter and stir until melted.
6. Add grated cheese and chopped spring onions.
7. Mix well until cheese is melted.
8. Spoon the mixture onto puff pastry sheets.
9. Fold over and seal edges with a fork.
10. Brush the tops with egg yolk and sprinkle with sesame seeds.
11. Bake until golden brown.

## Equipment

- frying pan
- spatula
- baking sheet
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DFac0cioNiS/?igsh=cW1xemlvcWd6cWRp
- Recipe page: https://www.cliprecipe.com/recipe/f0c2a94d-e776-4f51-8e72-99539db33f85
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt