# Smoked Pork Belly Burnt Ends

A delicious recipe for smoked pork belly burnt ends, perfect for a flavorful barbecue experience.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- pork belly
- mustard
- seasoning
- BBQ sauce
- brown sugar
- butter

## Instructions

1. Cut the pork belly into cubes.
2. Add the pork belly cubes to a large bowl.
3. Add mustard to the pork belly and mix well.
4. Sprinkle seasoning generously over the pork belly and mix to coat.
5. Place the seasoned pork belly cubes on the grill grates.
6. Smoke the pork belly until it has a nice bark.
7. Transfer the smoked pork belly to an aluminum pan.
8. Add BBQ sauce to the pork belly in the pan.
9. Add brown sugar to the pan with the pork belly.
10. Add butter to the pan with the pork belly.
11. Cover the pan tightly with aluminum foil.
12. Place the covered pan back on the grill.
13. Remove the foil and stir the pork belly.
14. Continue cooking uncovered until the sauce thickens and coats the pork belly.
15. The smoked pork belly burnt ends are ready to serve.

## Equipment

- large bowl
- grill
- aluminum pan
- aluminum foil
- tongs
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DGjvOqkPFkv/?igsh=MXVleHV6c3NyN2F0OA==
- Recipe page: https://www.cliprecipe.com/recipe/f0965fac-e596-4ea6-9951-6d16d728c90f
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt