# Overnight Cookie Dough

This high-protein overnight cookie dough is nourishing enough for breakfast and made from simple, whole ingredients with no refined sugar.

- Servings: 6 servings
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup cottage cheese (2% fat)
- 1.5 cups greek yogurt (0% fat)
- 1 cup almond flour
- 3 scoops vanilla protein
- 0.25 cup raw honey or pure maple syrup
- 1 tbsp almond butter
- 2 tsp vanilla extract
- 0.5 tsp salt
- Chocolate chips

## Instructions

1. Blend the cottage cheese until smooth.
2. Whisk the cottage cheese, yogurt, sweetener and almond butter.
3. Stir in the almond flour, protein and salt until smooth.
4. Fold in the chocolate chips.
5. Refrigerate for at least 3 hours to overnight.

## Tips

- Choose a brand of chocolate chips with no refined sugar.

## Source

- Original video: https://www.instagram.com/reel/DIosanHRO71/?igsh=Mmx0MzRrbWUxeGhv
- Recipe page: https://www.cliprecipe.com/recipe/f096399a-a89c-4681-b55d-116249432d9f
- Extracted: 2026-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt