# Stick of Butter Chicken and Rice

Stick of butter chicken is the dinner you make when you don't feel like cooking.

- Total time: 65 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 cups white rice
- 8 ounces mushrooms
- 2 cans beef consomme
- 1 can French onion soup
- 1 stick butter
- Pecorino Romano
- salt
- pepper
- garlic
- onion powder
- paprika
- chicken
- little more cheese
- fresh parsley

## Instructions

1. Add white rice to a baking dish.
2. Add mushrooms.
3. Add two cans of beef consomme and one can of French onion soup.
4. Stir.
5. Add the stick of butter.
6. Add a heavy sprinkling of Pecorino Romano.
7. Season chicken with salt, pepper, garlic and onion powder, and paprika.
8. Place the chicken in the baking dish.
9. Add a little more cheese, cover and bake at 350 for about 45 minutes.
10. Then uncover and go another 15 to 20 minutes, or until it's all absorbed.
11. Sprinkle with fresh parsley.

## Equipment

- baking dish
- oven

## Source

- Original video: https://www.facebook.com/reel/2119243351917452
- Recipe page: https://www.cliprecipe.com/recipe/f08dad9e-e191-4753-b6ab-4428c49e2e10
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt