# Noodle Soup with Gyoza

This recipe shows how to make a delicious and easy noodle soup with gyoza.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp tahini
- 1 tbsp curry paste
- 2 tbsp spring onion
- 2 tbsp parsley
- 1 tsp chili flakes
- 1 tsp ginger
- 1 tsp garlic
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp sesame seeds
- 1 portion noodles
- 6 gyoza
- 1 portion bok choy
- 1 tsp oil
- 1 tbsp fried onions

## Instructions

1. In a bowl, mix tahini, curry paste, spring onion, parsley, chili flakes, ginger, garlic, rice vinegar, soy sauce and sesame seeds.
2. Add hot water and whisk to combine.
3. Cook gyoza, bok choy, and noodles.
4. In a bowl, add noodles, gyoza, and bok choy.
5. Pour the sauce over the noodles, gyoza, and bok choy.
6. Garnish with oil, fried onions and chili flakes.

## Equipment

- bowl
- whisk
- spoon
- wooden spoon
- pot

## Source

- Original video: https://www.instagram.com/p/DDMtpGXPSsk/?igsh=N3BrNjVoeTF6ZG9n
- Recipe page: https://www.cliprecipe.com/recipe/f043d969-4bae-4db8-b8df-a885639cde57
- Extracted: 2025-02-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt