# Tuna Fish Kabab

A simple recipe to make delicious tuna fish kababs.

- Servings: 6 servings
- Total time: 5 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 tuna fish
- 1 red onion
- 4 cloves garlic
- 5 green chilies
- 1 handful cilantro
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 1 pinch salt
- 1 cup oil

## Instructions

1. Clean and cut the tuna fish into small pieces.
2. Finely chop the red onion, garlic, and green chilies.
3. Mix the chopped tuna fish with the chopped onion, garlic, green chilies and cilantro.
4. Add turmeric powder, red chili powder, and salt. Mix well.
5. Shape the mixture into small patties.
6. Heat oil in the pan and fry the patties until golden brown.

## Equipment

- knife
- wooden board
- frying pan

## Source

- Original video: https://youtube.com/shorts/s0L2QSk6SYM?si=Tw0mYRuwThB7UfAd
- Recipe page: https://www.cliprecipe.com/recipe/f03a58e5-68c9-44b1-acb0-6010dacf2a15
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt