# Chocolate Cheesecake Brownie

This is an easy, high protein, low carb chocolate cheesecake brownie that can be made in a microwave or oven.

- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 3 tbsp unsweetened cocoa powder
- 2 oz softened cream cheese
- 1 egg
- 3 tbsp sweetener

## Instructions

1. Soften the cream cheese.
2. Add cocoa powder to the softened cream cheese.
3. Add an egg to the mixture.
4. Blend the cream cheese, cocoa powder, egg, and sweetener.
5. Pour the mixture into a greased ramekin.
6. Bake at 350F for 30 minutes.
7. Heat it up.
8. Let it chill.
9. Top with whipped cream and enjoy the chocolate cheesecake.

## Equipment

- ramekin
- blender
- oven

## Tips

- This tastes like a brownie if you eat it warm. Both ways are delicious.

## Source

- Original video: https://www.facebook.com/share/r/16cmeWxtdC/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/f0315499-e3e1-4e31-abcf-de514f9dfa6e
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt