# Pâtes sauce crémeuse au poulet

- Servings: 2 servings
- Total time: 18 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 chicken breast
- 1 spoon garlic powder
- 1 spoon paprika
- 1 spoon onion powder
- 1 pinch salt
- 1 pinch pepper
- 3 cloves garlic
- 1 onion
- 2 spoon tomato paste
- 1 cup heavy cream
- 1 piece parmesan cheese
- 1 box rigatoni pasta
- 1 handful parsley

## Instructions

1. Season chicken breasts with garlic powder, paprika, onion powder, salt and pepper.
2. Sear chicken breasts in a frying pan.
3. Add minced garlic and onions to the pan and sauté.
4. Stir in tomato paste.
5. Pour in heavy cream and whisk.
6. Grate parmesan cheese into the sauce.
7. Add cooked rigatoni pasta to the sauce and mix well.
8. Add the seared chicken to the pasta.
9. Garnish with fresh parsley.

## Equipment

- bowl
- spoon
- tongs
- frying pan
- whisk
- grater

## Source

- Original video: https://pin.it/4WzxEpzqD
- Recipe page: https://www.cliprecipe.com/recipe/f004e5bf-36fb-4dbc-a8b2-fa54275e9aa7
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt