# Gigantic Shawarma

A gigantic shawarma is prepared using a very large flatbread and filled with hummus, turnips, onions, parsley, and generous amounts of shawarma meat.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 piece flatbread
- 1 serving hummus
- 10 pieces turnips
- 1 handful onions
- 1 handful parsley
- 500 grams shawarma meat
- 2 tablespoons tahini
- 1 tablespoon pomegranate molasses

## Instructions

1. Lay the flatbread on a surface.
2. Spread hummus on the flatbread.
3. Add the turnips.
4. Add the onions and parsley.
5. Add the shawarma meat.
6. Drizzle tahini sauce over the meat.
7. Roll up the flatbread tightly.
8. Wrap the shawarma in aluminum foil.
9. Toast the shawarma on a flat grill.
10. Drizzle tahini and pomegranate molasses on top.

## Equipment

- large flatbread
- knife
- shawarma machine
- spatula
- aluminum foil

## Source

- Original video: https://vm.tiktok.com/ZMkPUYDnf/
- Recipe page: https://www.cliprecipe.com/recipe/efc76259-7cc5-4dc7-9a4e-cf39965c4e75
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt