# Mini Cheesecake

These delightful mini cheesecakes come in various flavors like caramel, lemon, and blueberry, offering a perfect bite-sized dessert for any occasion.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- graham cracker crumbs
- melted butter
- cream cheese
- granulated sugar
- all-purpose flour
- egg
- caramel topping

## Instructions

1. Pour graham cracker crumbs into a glass bowl.
2. Add melted butter to the graham cracker crumbs.
3. Mix the graham cracker crumbs and melted butter until well combined.
4. Spoon the crumb mixture into the silicone muffin mold.
5. Place a paper muffin liner on top of the mixture.
6. Press the mixture down firmly with a small glass to form the crust.
7. Remove the paper muffin liner.
8. Transfer cream cheese into a glass bowl.
9. Add granulated sugar to the cream cheese.
10. Mix the cream cheese and sugar using a mixer until smooth.
11. Sift all-purpose flour into the cream cheese mixture.
12. Add an egg to the mixture.
13. Mix all ingredients until a smooth batter is formed.
14. Pour the cheesecake batter into a piping bag.
15. Pipe the cheesecake batter onto the prepared crusts in the silicone mold.
16. Place the silicone mold with the cheesecakes into the oven to bake.
17. Once baked, remove the cheesecakes from the oven.
18. Pipe caramel topping onto some of the baked cheesecakes.
19. Carefully remove the mini cheesecakes from the silicone mold.

## Equipment

- glass bowl
- spoon
- silicone muffin mold
- paper muffin liners
- mixer
- sieve
- piping bag
- oven

## Source

- Original video: https://pin.it/2Nl1pvfFc
- Recipe page: https://www.cliprecipe.com/recipe/ef6d25aa-7d9c-4509-b56f-fa1cdfcd4797
- Extracted: 2025-08-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt