# Pommes Pave

A modernist cuisine recipe for a thousand layer potato.

- Cuisine: Indian
- Category: Side
- Language: en

## Ingredients

- potatoes
- oil
- butter
- cream
- masala oil

## Instructions

1. Peel and wash potatoes.
2. Slice thinly using a mandoline.
3. Wash two times in water then dip in cream.
4. Stack as tightly as possible.
5. Bake till a skewer inserts without any resistance.
6. Apply pressure and refrigerate.
7. Cut into desirable proportions.
8. Fry in oil or butter.
9. Pair with dressing of your choice.
10. Final plating in the next video.

## Equipment

- pan
- spatula
- peeler
- mandoline
- bowl
- baking pan
- parchment paper
- foil
- oven
- kitchen towel
- skewer
- knife
- fork

## Source

- Original video: https://youtu.be/XESkwa92T-Q?si=7-DTE7RVt02toxme
- Recipe page: https://www.cliprecipe.com/recipe/ef6393a8-9d10-42fb-9f9f-1158b0d9fd17
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt