# Garlic Butter Steak Fried Rice

- Servings: 2 servings
- Prep time: 10 min
- Cook time: 15 min
- Total time: 25 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 12 oz steak, cubed
- 2 cup day-old cooked rice
- neutral oil
- 3 tbsp unsalted butter
- 4 clove garlic, minced
- 1 tbsp shaoxing wine
- 1/2 tsp salt
- 1 tbsp cornstarch
- 2 tbsp light soy sauce
- 1 tbsp oyster sauce
- 1 tsp sugar
- scallions (optional)

## Instructions

1. Combine the cubed steak with the Shaoxing wine, salt, and cornstarch and let it marinate.
2. Heat a pan over medium-high heat with a bit of oil. Add the steak and brown on both sides, then remove from the heat and set aside.
3. Melt the butter in the same pan, then add the minced garlic and cook until fragrant.
4. Add the day-old rice and the steak, then season with the light soy sauce, oyster sauce, and sugar. Toss until the sauce soaks into the rice grains and everything is evenly coated.
5. Transfer to a bowl and optionally garnish with scallions.

## Source

- Original video: https://iamneverfull.com/garlic-butter-steak-fried-rice-recipe/?utm_source=ig&utm_medium=social&utm_content=link_in_bio&fbclid=PAZnRzaAVjcAFleHRuA2FlbQIxMQBwZG9mAmZkaWQWUSJOF8SkaVcis99GceBxVSp3bVbMBXNydGMGYXBwX2lkDzEyNDAyNDU3NDI4NzQxNAABp-17XJhZ2j7xr3gpnWaJVt89sNVP1Y96k4hQaLuiXknJuqarcts9am6b2gbq_aem_k-C-pdRuOfv2fuAupFJ-6A
- Recipe page: https://www.cliprecipe.com/recipe/ef61fb13-e607-4328-a62f-39a5f591c6e4
- Extracted: 2026-11-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt