# Corn ribs

A delicious recipe for corn ribs cooked in an air fryer, seasoned with paprika, garlic powder, and dried parsley, then drizzled with olive oil, salt, and pepper.

- Total time: 8 min
- Cuisine: Middle Eastern
- Category: Side
- Language: en

## Ingredients

- ذرة مقطع اربع
- 1 معلقة صغيرة بابريكا
- 1 معلقة صغيرة ثوم بودرة
- 1 معلقة صغيرة بقدونس مجفف
- 3 معالق كبيرة زيت زيتون
- ملح
- فلفل

## Instructions

1. Cut the corn in half.
2. Cut each half of the corn into two more pieces lengthwise.
3. Place the cut corn into a bowl.
4. Drizzle olive oil over the corn.
5. Sprinkle garlic powder over the corn.
6. Sprinkle paprika over the corn.
7. Sprinkle dried parsley over the corn.
8. Mix the corn with your hands to ensure all pieces are coated with the seasoning.
9. Place the seasoned corn into the air fryer basket.
10. Air fry at 180 degrees Celsius for 7-8 minutes.
11. Remove the cooked corn ribs from the air fryer and transfer them to a serving plate.
12. Drizzle white sauce over the corn ribs.
13. Garnish with chopped fresh parsley.

## Equipment

- cutting board
- knife
- bowl
- air fryer
- plate

## Source

- Original video: https://www.instagram.com/reel/CihsNe-A3PD/?igsh=Mnpwb2p5ZDM0Nmdi
- Recipe page: https://www.cliprecipe.com/recipe/ef3e74e5-2142-4d7f-a3d8-bc864741dcdf
- Extracted: 2025-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt