# Enchiladas Suizas

- Cuisine: Mexican
- Category: Soup
- Difficulty: easy
- Language: en

## Ingredients

- 2 whole poblano pepper
- 2 whole anaheim pepper
- 5 whole chile serrano
- 1/2 whole onion
- 2 lbs tomatillo
- 4 whole garlic clove
- 1 handful cilantro
- 1 tsp oregano
- 1 tsp black pepper
- 2 tsp chicken bouillon
- salt (optional)
- 1/2 tsp ground cumin
- 1 cup media crema
- 4 oz cream cheese
- 1 1/2 cup chicken broth
- 2 breast rotisserie chicken, shredded
- to taste roasted garlic and herb seasoning
- to taste oil
- to taste corn tortilla
- to taste shredded cheese

## Instructions

1. Roast poblano and Anaheim peppers on a stovetop grill grate.
2. Place roasted peppers in a bowl and cover with plastic wrap to sweat.
3. Roast chile serranos and onion half on the stovetop grate.
4. Boil tomatillos in a pot of water on high heat.
5. Transfer boiled tomatillos to a blender.
6. Peel and remove stems and seeds from roasted peppers, then add them to the blender.
7. Add roasted serranos, onion, garlic cloves, cilantro, oregano, black pepper, chicken bouillon, cumin, and chicken broth to the blender, then blend until smooth.
8. Remove half a cup of the sauce and reserve.
9. Add media crema and cream cheese to the remaining sauce in the blender and continue to blend until smooth.
10. Season shredded chicken with roasted garlic and herb seasoning, salt, and the reserved half cup of sauce, then mix.
11. Lightly fry corn tortillas in oil on a comal or pan over medium heat, flipping them once they begin to blister.
12. Grease a baking dish with oil and pour in half of the sauce.
13. Fill tortillas with shredded chicken and shredded cheese, roll them up, and place them in the baking dish.
14. Cover the rolled enchiladas with the remaining sauce and top with more shredded cheese.
15. Bake at 400 degrees Fahrenheit until the cheese is melted.

## Source

- Original video: https://www.facebook.com/share/v/1Q14WqEoKq/
- Creator: Cooking Con Claudia
- Recipe page: https://www.cliprecipe.com/recipe/ef205dee-1de3-42db-8c57-acb2f35dc937
- Extracted: 2026-09-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt