# Curry Udon

A quick and easy curry udon recipe using beef, vegetables, and curry roux.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 2 slices beef
- 4 cloves garlic
- 1 onion
- 1 carrot
- 1 bottle water
- 1 package curry roux
- 1 serving udon noodles
- 1 egg
- 1 handful green onions

## Instructions

1. Place beef slices on a preheated griddle. Season with salt and pepper.
2. Add garlic cloves to the griddle.
3. Once the beef is cooked, cut it into smaller pieces.
4. Add sliced onions and carrots.
5. Pour in a bottle of water.
6. Add curry roux.
7. Stir well to combine all ingredients.
8. Add udon noodles.
9. Top with a raw egg, green onions, and sliced cucumbers.
10. Mix and enjoy!

## Equipment

- square electric griddle

## Source

- Original video: https://youtu.be/VSTWDAkSHGk?si=3qIujoW428cUnMc_
- Recipe page: https://www.cliprecipe.com/recipe/ef1280a8-6338-4eab-b90f-781f9d6f0f97
- Extracted: 2025-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt