# teriyaki beef & green bean stirfry

A feel-good recipe that tastes good too.

- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 1 pound ground beef
- 1 steamer bag green beans
- sesame seeds
- Jasmine rice
- 0.33 cup coconut aminos
- 2 tbsps honey
- 3 tbsps honey
- 0.25 tsp ground ginger
- 1 tsp rice vinegar
- splash toasted sesame oil
- 3 cloves garlic
- 4 cloves garlic
- drizzle avocado oil

## Instructions

1. Add all of the sauce ingredients in a medium sized bowl.
2. Whisk together until smooth.
3. Heat up your skillet over medium heat, add a drizzle of avocado oil and a pound of ground beef.
4. Break it up til it’s brown.
5. Add a steamer bag of green beans to the microwave.
6. Add your green beans to the pan.
7. Give it a quick toss.
8. Pour your sauce over top.
9. Mix until everything is fully coated in the sauce.
10. Stir every couple of minutes until the sauce has thickened (3-5 minutes total).
11. Serve over jasmine rice or on its own.
12. Top with sesame seeds.

## Equipment

- medium sized bowl
- skillet
- microwave

## Tips

- Serve over jasmine rice or on its own.
- Top with sesame seeds and sriracha mayo if you’re feeling crazy.

## Source

- Original video: https://www.tiktok.com/@jacialisontodd/video/7491439711941332270?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/eefe7413-b277-4704-bb91-d64449daa224
- Extracted: 2025-05-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt