# Peruvian Chicken

This recipe is for Peruvian chicken, which is marinated and then cooked in either a cast iron grill or an air fryer.

- Servings: 3 servings
- Total time: 6 min
- Cuisine: Peruvian
- Category: Dinner
- Language: en

## Ingredients

- 18 pieces boneless skinless chicken thighs
- 1 third cup soy sauce
- 1 splash olive oil
- 2 teaspoons cumin
- 1 teaspoon smoked paprika
- 5 cloves garlic cloves
- 2 lemon
- 1 generous amount pepper

## Instructions

1. Put 6 pieces of boneless, skinless chicken thighs in a freezer bag.
2. Add 1/3 cup of soy sauce to each bag.
3. Add a splash of olive oil to each bag.
4. Add 2 teaspoons of cumin to each bag.
5. Add 1 teaspoon of smoked paprika to each bag.
6. Add 5 garlic cloves to each bag.
7. Add 2 lemon slices to each bag.
8. Add a generous amount of pepper to each bag.
9. Mix all ingredients in the bag.
10. Seal the bags and marinate for at least 6 hours, or as long as possible.

## Equipment

- freezer bags
- cast iron grill
- air fryer

## Source

- Original video: https://www.tiktok.com/@merinalipsky/video/7432758972601486622
- Recipe page: https://www.cliprecipe.com/recipe/eefdb360-c7f5-4575-96fe-6e0fe7112d07
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt