# BAHARAT CHICKEN DINNER!

The easiest one-pan chicken breast and rice recipe that your family will love, perfect for busy weeknights with minimal cleanup.

- Total time: 60 min
- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 6 pieces chicken breast, cut to small cubes
- 1 shallot, finely chopped
- 4 Campari tomatoes, chopped
- 1.5 teaspoons salt
- 0.5 teaspoon black pepper
- 1 heaping teaspoon paprika
- 1 teaspoon garlic powder
- 1 heaping teaspoon Baharat spice
- 0.33 cup extra virgin olive oil
- 0.25 cup date syrup
- 0.5 cup tomato sauce
- 2 cups basmati rice, washed and drained
- 4 cups boiling water
- 0.25 teaspoon Maldon flaky salt
- chopped parsley

## Instructions

1. Preheat the oven to 420F / 220C.
2. In an oven safe pan place the chicken breasts cubes.
3. Add the rest of the ingredients except for the rice and water.
4. Mix it all together. You can marinate it overnight for additional flavor.
5. Add the rice and mix it.
6. Pour 4 cups of boiling water.
7. Stir it a bit with a spoon.
8. Cover with wet parchment paper and aluminum foil.
9. Bake in a preheated oven on 420F for 45 minutes.
10. Remove the cover and bake for 10 more minutes.
11. Transfer the oven to convection broil on 450F and broil/grill for 5-7 minutes to get a nice golden crust.
12. Garnish with a bit of Maldon flaky salt and chopped parsley.

## Equipment

- oven safe pan
- lid
- parchment paper
- aluminum foil
- spoon
- oven

## Tips

- Marinate the chicken overnight for even more flavor!
- Use wet parchment paper and aluminum foil to keep it moist while baking.

## Source

- Original video: https://www.instagram.com/reel/DTd1pCRgtpb/?igsh=MW93YWg5cDdnZTFvdw==
- Recipe page: https://www.cliprecipe.com/recipe/eef224b5-ee82-4009-aafc-c812118bbec2
- Extracted: 2026-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt