# Homemade Stromboli

A simple and easy to customize stromboli recipe with Italian sausage, pepperoni, mozzarella cheese, and a garlic butter crust.

- Total time: 17 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 1 pound Italian sausage
- 1 Pillsbury pizza crust
- 3 tablespoons butter
- dried parsley
- minced garlic
- 0.33 cup pizza sauce
- thin slices of Boar's Head pepperoni
- 2 cups shredded mozzarella cheese

## Instructions

1. Brown one pound of Italian sausage.
2. Roll out one Pillsbury pizza crust flat on a piece of parchment paper.
3. Melt 3 tablespoons of butter, add some dried parsley and a little bit of minced garlic, then mix it together.
4. Baste the butter mixture all over the inside of the pizza crust.
5. Add about a third of a cup of pizza sauce and spread it around.
6. Add thin slices of Boar's Head pepperoni.
7. Add the ground Italian sausage.
8. Add 2 cups of shredded mozzarella cheese.
9. Carefully roll up the stromboli nice and tight and fold under the edges to seal it.
10. Slide the stromboli onto a baking sheet.
11. Brush the top with more of the melted butter mixture.
12. Make a couple of slits in the top.
13. Place the stromboli in a 400° oven and cook until golden brown (approximately 17 minutes).
14. Let it cool for a couple of minutes.
15. Slice it up and serve.

## Equipment

- parchment paper
- baking sheet
- oven

## Tips

- Customize the recipe to your liking.
- Fold under the edges to seal the stromboli.
- Make a couple of slits in the top of the stromboli before baking.

## Source

- Original video: https://www.tiktok.com/@girlgonegrilling/video/7322974998707178794?is_from_webapp=1&sender_device=pc&web_id=7599107780678977038
- Recipe page: https://www.cliprecipe.com/recipe/eecc256b-125f-48a6-bd35-77a2bef3ec25
- Extracted: 2026-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt