# Cucumber Muchim

This recipe is for a Korean cucumber salad called muchim.

- Total time: 2 min
- Cuisine: Korean
- Category: Salad
- Language: en

## Ingredients

- 2.5 tablespoons 고추가루
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon sugar
- 1 teaspoon rice wine vinegar
- 1 tablespoon sesame seed oil
- 1 cucumber
- 1 handful green onions
- 1 pinch sesame seeds
- 2 pinches salt

## Instructions

1. In a bowl, add 2.5 tablespoons of 고추가루.
2. Add 2 tablespoons of soy sauce.
3. Add 1 tablespoon of minced garlic.
4. Add 1 teaspoon of sugar.
5. Add 1 teaspoon of rice wine vinegar.
6. Add 1 tablespoon of sesame seed oil.
7. Mandoline slice the cucumber and add it to the bowl.
8. Mix well.
9. Add another tablespoon of 고추가루.
10. Add another pinch of salt.
11. Add green onions.
12. Add sesame seeds.
13. Mix well.

## Equipment

- wooden spoon
- measuring spoon
- mandoline slicer

## Source

- Original video: https://www.tiktok.com/@eggietable/video/7354094022350130475
- Recipe page: https://www.cliprecipe.com/recipe/eea80709-10d4-4094-9e87-aec72c7d2a85
- Extracted: 2025-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt