# Caramelized Onion & Garlic Spaghetti

A recipe for caramelized onion and garlic spaghetti.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 large onion
- 4 garlic cloves
- 2 tablespoons garlic chili crisp
- 1 pinch salt
- 1 pinch pepper
- 1 cup coconut milk or cream
- 1 teaspoon dry parsley
- 8 ounces pasta
- 2 tablespoons olive oil

## Instructions

1. Prepare all ingredients: thinly slice the onion, mince the garlic, and measure out the chili crisp, coconut milk/cream, and parsley.
2. In a large skillet over medium heat, add olive oil. Once hot, add sliced onions and a pinch of salt. Cook, stirring occasionally, for 10-15 minutes until golden brown and caramelized.
3. While caramelizing onions, bring a large pot of salted water to a boil. Add pasta and cook according to package instructions until al dente. Drain and set aside, reserving some pasta water.
4. Add minced garlic to the skillet with the caramelized onions. Cook for 1 minute until fragrant.
5. Stir in garlic chili crisp (and optional soy sauce), cook for 1 minute. Pour in coconut milk/cream, add parsley, and season with salt and pepper. Simmer for a few minutes to thicken.
6. Add cooked pasta to the skillet, tossing to combine. If too thick, add reserved pasta water to reach desired consistency.
7. Serve hot, topped with extra garlic chili crisp (optional) and parsley.

## Equipment

- large skillet
- large pot

## Source

- Original video: https://www.instagram.com/reel/DEQRsxSSE6t/?igsh=d3MwbHY2cWsxbHF2
- Recipe page: https://www.cliprecipe.com/recipe/ee69c607-7a2f-4886-b621-1723785f078d
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt