# Filipino Garlic Fried Rice

Garlic fried rice is an incredibly easy and delicious Filipino fried rice made with crispy fried garlic, salt, pepper, soy sauce, and green onions.

- Total time: 10 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- lots garlic
- green onion
- olive oil
- day old jasmine rice
- salt
- pepper
- soy sauce

## Instructions

1. Roughly chop lots of garlic and slice the green onion.
2. Fry the garlic in olive oil until golden brown.
3. Stir frequently to prevent burning.
4. Saute the green onions with some of the garlic oil.
5. Toss in the day old jasmine rice.
6. Season with salt, pepper, and soy sauce.
7. Toss in 2/3 of the fried garlic and toss to combine.
8. Serve with the remaining garlic bits on top.

## Equipment

- knife
- cutting board
- wok
- wooden spoon

## Source

- Original video: https://youtube.com/shorts/MwLiE07U6OU?si=MIsXVpmO5Dhi9yGE
- Recipe page: https://www.cliprecipe.com/recipe/ee0c3bc2-5dd1-4e53-b6b5-0cd22b3c6b5e
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt