# Crispy Onion Rings with Spicy Mayo

This recipe shows how to make crispy onion rings with a spicy mayo dipping sauce.

- Total time: 20 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 2 sweet yellow onions
- 180 g flour
- 0.5 tsp baking powder
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 can beer
- 1 cup corn starch
- 500 mL vegetable oil
- 125 mL mayo
- 2 tbsp horseradish
- 1 tbsp ketchup
- 1 tsp cayenne
- 1 tsp thyme

## Instructions

1. Chill the rings in ice water.
2. Flavor the batter with paprika, garlic powder, salt, pepper and beer.
3. Dry the rings well.
4. Coat the rings in corn starch.
5. Dip the rings in the batter.
6. Keep the oil at around 185°C (365°F).
7. Fry each batch for three minutes.
8. Make a spicy mayo sauce with mayo, horseradish, ketchup, paprika, cayenne, thyme, salt, and pepper.

## Equipment

- knife
- bowl
- paper towels
- pot
- fork
- temperature gun

## Source

- Original video: https://www.tiktok.com/@gutlesshomechef/video/7373468908340202758?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/edc9061a-8fe8-4496-8367-a7ff875d8e9d
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt