# Lasagna Soup

Lasagna soup is a quick and easy one-pot recipe with all the flavor of lasagna in half the time.

- Servings: 1 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 lb ground beef
- 1 yellow onion
- 1 tbsp olive oil
- 3 cloves garlic
- 2 tbsp tomato paste
- 24 ounce jar tomato sauce
- 1 tsp Italian seasoning
- 0.5 tsp red pepper flakes
- 1 tsp oregano
- 2 basil leaves
- 6 cups chicken broth
- 6 cups lasagna noodles
- 2 cups fresh spinach leaves
- 0.33 cup mozzarella cheese
- 10 ounces ricotta cheese
- 1 cup mozzarella cheese
- 0.5 cup parmesan cheese

## Instructions

1. Brown 1 lb of ground beef with salt and pepper in a large pot over medium-high heat.
2. Add 1 chopped yellow onion and cook until softened.
3. Add 3 minced garlic cloves and mix until fragrant.
4. Add 2 tbsp of tomato paste and cook down, seasoning with 1 tsp Italian seasoning, 0.5 tsp red pepper flakes, and 1 tsp oregano.
5. Pour in 1 24-ounce jar of tomato sauce and 6 cups of chicken broth along with 2-3 basil leaves.
6. Bring to a boil before adding lasagna noodles, broken into pieces.
7. Once the pasta is cooked, stir in 2 cups of fresh spinach and 0.33 cup of mozzarella cheese.
8. In a separate bowl, mix together 10 ounces of ricotta cheese, 1 cup of shredded mozzarella cheese, and 0.5 cup of grated parmesan cheese.
9. Serve the soup with a dollop of the ricotta cheese mixture, fresh basil, parsley, and extra parmesan cheese.

## Equipment

- large pot

## Source

- Original video: https://www.facebook.com/reel/2048504462261513?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/edc6fa47-a92d-46ce-bdf5-00486c207de7
- Extracted: 2025-02-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt