# Crying Tiger Steak Bowl

This is a quick and healthy Crying Tiger Steak Bowl recipe that only takes 30 minutes to make.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Chinese
- Category: Drink
- Language: en

## Ingredients

- 1 lb flank steak
- 1 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp fish sauce
- 1 tbsp brown sugar
- 1 tsp black pepper
- 1 tbsp neutral oil
- 3 tbsp lime juice
- 2 to taste Thai chilis
- 1 small shallot
- 0.25 cup cilantro
- 1 tbsp honey
- 3 tbsp water

## Instructions

1. Marinate the flank steak with oyster sauce, soy sauce, fish sauce, brown sugar, black pepper, and neutral oil.
2. Set the steak aside to marinate while preparing the sauce.
3. Prepare the sauce by combining fish sauce, lime juice, chopped Thai chilis, sliced shallots, chopped cilantro, and a drizzle of honey.
4. Whisk the sauce ingredients together.
5. Sear the steak on medium-high heat for 7-9 minutes, flipping every minute, until it reaches an internal temperature of 135
you will be in love with the combination.
6. Slice the cooked steak into bite-sized pieces.
7. Assemble your bowl by placing rice, then adding the sliced steak on top.
8. Drizzle some of the resting juices from the steak over the rice and steak.
9. Top with the prepared sauce.

## Equipment

- bowl
- tongs
- knife
- cutting board
- pan
- whisk

## Source

- Original video: https://www.tiktok.com/@ice.karimcooks/video/7372731473239084331?is_from_webapp=1&sender_device=pc&web_id=7550004359083755022
- Recipe page: https://www.cliprecipe.com/recipe/ed9ee397-7350-45ab-89c5-8c81ec03538b
- Extracted: 2025-09-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt