# White Hot Chocolate Mix

A homemade white hot chocolate mix that is cheaper and healthier than store-bought versions, perfect for cozy winter drinks.

- Servings: 22 servings
- Category: Drink
- Language: en

## Ingredients

- 2 bars (4 ounces each) white chocolate, chilled, roughly chopped
- 3 cups (204 g) powdered milk
- 1.33 cups (167 g) confectioners’ sugar
- 1 cup (200 g) granulated sugar
- 1 teaspoon kosher salt
- for serving hot milk or hot water

## Instructions

1. Add the chopped chocolate to the bowl of a food processor.
2. Process until you have small chocolate chunks.
3. Add milk powder, confectioners’ sugar, granulated sugar, and salt to the food processor.
4. Continue to process until well combined.
5. Store the mix in an airtight container at room temperature for up to a year.
6. To serve, add about ¼ cup of the white hot chocolate mix to a large mug.
7. Top with 8 ounces of hot milk or hot water, stirring until completely dissolved.

## Equipment

- food processor
- airtight container
- large mug

## Tips

- Store the mix in an airtight container at room temperature for up to a year.
- For an extra bonus, add one chai tea bag when serving.

## Source

- Original video: https://www.facebook.com/share/r/1DRgkhr9cr/
- Recipe page: https://www.cliprecipe.com/recipe/ed52e1c1-8b5f-4b0d-a154-1733d936db76
- Extracted: 2026-01-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt