# Three Cheese Baked Spaghetti

A three-cheese baked spaghetti dish, layered with meat sauce and fresh mozzarella, and finished with a broil.

- Total time: 59 min
- Cuisine: Italian
- Language: en

## Ingredients

- 1 tablespoon butter
- 1 tablespoon flour
- 1 cup milk
- 1 cup parmesan cheese
- 1 cup pecorino romano cheese
- 2 eggs
- 1 tablespoon olive oil
- 1 pound spaghetti noodles
- 2 cups meat sauce
- 1 cup fresh mozzarella cheese
- 1 cup parmesan cheese

## Instructions

1. Make a white cheese sauce (mornay): melt butter in a saucepan, whisk in flour, then add milk, parmesan, and pecorino romano.
2. Prepare egg mixture: whisk together eggs, parmesan, and olive oil.
3. Cook spaghetti noodles until al dente.
4. Add cooked spaghetti to the egg mixture.
5. Coat the bottom of a baking dish with meat sauce.
6. Add the spaghetti mixture to the baking dish.
7. Layer with white cheese sauce.
8. Layer with fresh mozzarella.
9. Layer with meat sauce.
10. Layer with spaghetti, sauce, and cheese until all ingredients are used.
11. Add grated parmesan cheese to the top.
12. Broil for 2-3 minutes to evaporate excess water.

## Equipment

- saucepan
- whisk
- bowl
- measuring cup
- baking dish
- broiler

## Source

- Original video: https://www.tiktok.com/t/ZTYKjKb5Q/
- Recipe page: https://www.cliprecipe.com/recipe/ed4b0eb4-2a31-4a77-bca6-823c62592046
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt