# Spinach dip

A delicious spinach dip that serves as a great appetizer for Thanksgiving dinner or any other occasion.

- Total time: 20 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 block Cream cheese
- 1.5 cups Parmesan cheese
- 8 oz Mozzarella cheese
- 0.33 cup Sour cream
- 4 Garlic cloves
- Salt
- Pepper
- Frozen chopped spinach
- Yellow cheese

## Instructions

1. Add one softened block of cream cheese to a bowl.
2. Add almost the entire bag of Parmesan cheese to the bowl, saving just a little bit for later.
3. Shred an entire block of mozzarella cheese into the bowl.
4. Add about a third cup of sour cream to the bowl.
5. Mince about four cloves of fresh garlic into the bowl.
6. Season with some salt and pepper.
7. Add the frozen chopped spinach that has been microwaved for about two minutes to the bowl.
8. Mix all ingredients together until well combined.
9. Add the spinach dip mixture to a cast iron or a casserole dish.
10. Top with the leftover Parmesan cheese.
11. Top with yellow cheese for an extra touch.
12. Bake in the oven at 350 degrees Fahrenheit for about 20 minutes.
13. Broil at 500 degrees Fahrenheit for 5 minutes to get a perfectly golden finish.

## Equipment

- Bowl
- Grater
- Garlic press
- Spoon
- Cast iron
- Casserole dish
- Oven

## Tips

- For a melted cheese, it is much better if it is freshly grated.
- If you don't like artichoke, you can leave it out of the recipe and it will still come out great.

## Source

- Original video: https://www.tiktok.com/@carolinagrowing/video/7436568005393272106
- Recipe page: https://www.cliprecipe.com/recipe/ed41166d-6ab7-46e9-a10c-46b94a23726e
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt