# Soy Garlic Chicken

This soy garlic chicken is a simple dish with crispy chicken pan-fried and glazed with a 5-ingredient sauce, served with rice.

- Total time: 12 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 4 boneless skin on chicken thighs
- 0.25 C cornstarch
- 2 tbs neutral oil
- 3 tbs butter
- 3 tbs minced garlic
- 1 tbs minced ginger
- 4 tbs light brown sugar
- 4 tbs kikoman light soy sauce
- 0 scallion greens

## Instructions

1. Coat your chicken in cornstarch.
2. Pan-fry the chicken until both sides are golden brown and crispy.
3. In a pan, saute garlic and ginger in butter.
4. Add soy sauce and brown sugar to make a glaze.
5. Coat the chicken with the sauce.
6. Garnish with scallions.
7. Serve with rice.

## Equipment

- frying pan
- tongs
- spatula
- bowl

## Source

- Original video: https://www.instagram.com/reel/DGQTvtkAy_W/?igsh=dnAzdmg0aHY0ZDRo
- Recipe page: https://www.cliprecipe.com/recipe/ed3643c6-27aa-4026-a3a8-cfe30b023e7b
- Extracted: 2025-03-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt