# ZERO CARB CHICKEN CRUST TACO PIZZA

This recipe provides a high-protein, zero-carb taco pizza using a chicken crust.

- Total time: 40 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- 1 lb ground chicken
- 1 large egg
- 0.5 cup lite shredded parm or mozzarella
- 0.5 mild taco seasoning packet from Simply Organic
- 1 lb ground beef (90/10)
- 0.5 mild taco seasoning packet from Simply Organic
- 1 cup low sugar pizza sauce
- 0.5 cup lite shredded Mexican-blend cheese
- Shredded lettuce
- Diced tomatoes
- Diced onion
- Sliced jalapeños
- Cilantro
- Mexican crema

## Instructions

1. Preheat oven to 400°F (200°C).
2. Line a baking sheet or pizza pan with parchment paper.
3. In a bowl, mix ground chicken, egg, parmesan or mozzarella, and ½ of your taco seasoning packet.
4. Spread mixture into a thin 10–12 inch circle on parchment.
5. Bake for 20–25 minutes until golden and cooked through.
6. If there’s excess moisture, blot gently with a paper towel.
7. Brown beef in a skillet.
8. Add taco seasoning and cook for 4-5 minutes until cooked through.
9. Spread pizza sauce over baked chicken crust.
10. Add taco meat.
11. Sprinkle shredded cheese.
12. Return to the oven for 5–8 minutes, until the cheese melts.
13. Top with lettuce, tomatoes, onion and crema after baking.
14. Slice and enjoy!

## Equipment

- baking sheet
- pizza pan
- parchment paper
- bowl
- skillet

## Tips

- Wet hands help when spreading the chicken mixture.
- Blot gently with a paper towel if there’s excess moisture after baking the crust.
- Add fresh toppings after baking the pizza.

## Source

- Original video: https://www.instagram.com/reel/DVuczYZklgp/?igsh=MTE5aGxhZWI5c3Q3cA==
- Recipe page: https://www.cliprecipe.com/recipe/ece5086a-7d8b-4eb3-8f86-f6ecf67552ad
- Extracted: 2026-04-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt