# Dirty Water Corn Dogs

This recipe shows how to make homemade corn dogs using a unique dirty water method for the hotdogs and a simple cornmeal batter.

- Servings: 2 servings
- Total time: 40 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 32 oz chicken broth
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon cajun seasoning
- 1 tablespoon zippy zap pepper sauce
- 6 hot dog weiners
- 1 cup corn meal
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 egg
- 1 tablespoon honey
- 2 tablespoons melted butter
- 1.25 cups buttermilk
- 1 mustard
- 1 dash zippy zap

## Instructions

1. Add 32 ounces of chicken broth to a pot.
2. Add 1 teaspoon of onion powder, 1 teaspoon of garlic powder, and 1 teaspoon of Cajun seasoning.
3. Add 1 tablespoon of zippy zap.
4. Stir and bring to a simmer for 5 minutes.
5. Drop in hot dog weiners and take off the fire.
6. Let them soak for at least 30 minutes.
7. In a bowl, add 1 cup of cornmeal, 1 cup of all-purpose flour, 2 teaspoons of baking powder, and 1 teaspoon of salt.
8. Whisk all ingredients together.
9. Add 1 egg, 1 tablespoon of honey, and 2 tablespoons of melted butter.
10. Add 1 1/4 cups of buttermilk and whisk together well.
11. Pour batter into a glass and push a hot dog into the batter.
12. Heat oil to 350 degrees.
13. Remove hot dog from batter and lay in hot oil.
14. Cook for 3-4 minutes, making sure they get cooked evenly.
15. Serve with mustard and zippy zap for dipping.

## Equipment

- pot
- whisk
- bowl
- measuring cups
- glasses
- tongs

## Source

- Original video: https://www.instagram.com/reel/C48M2nFubSk/?igsh=MTN1d3czb2l1ZHV6eg==
- Recipe page: https://www.cliprecipe.com/recipe/ecdfb90a-b930-42f9-a7a0-7923ae306521
- Extracted: 2025-04-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt