# Sausage Cheese Bites

This super simple recipe for sausage cheese bites uses only three ingredients and pairs well with French onion dip.

- Total time: 20 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 8 ounce sharp cheddar cheese
- 1 cup baking pancake mix
- 1 pound sausage

## Instructions

1. Shred the 8 ounce block of sharp cheddar cheese.
2. Preheat the oven to 350 degrees.
3. Combine the shredded cheese, one cup of baking pancake mix, and one pound of sausage in a bowl.
4. Mix the ingredients thoroughly with your hands until completely combined and nothing is left at the bottom of the bowl.
5. Lightly dust a muffin tin.
6. Fill the muffin tin with the mixture.
7. Bake for 20 to 25 minutes or until they are dark as you like them.
8. Remove the muffin tin from the oven using oven mitts.
9. Use a butter knife to work around the edges of the bites to pop them out.
10. Place the bites on a paper towel to absorb any excess grease.

## Equipment

- shredder
- bowl
- muffin tin
- oven
- oven mitts
- butter knife
- paper towel

## Tips

- It's best to mix with your hands.
- Use Italian or breakfast sausage.
- Use a mini tin for mini bites or a regular muffin tin for larger ones.
- Dust the muffin tin lightly.
- No need to grease the baking sheet, as the sausage and cheese provide enough fat.
- Use a butter knife to easily remove them from the muffin tin.
- Place on a paper towel to drain grease.

## Source

- Original video: https://www.facebook.com/watch/?ref=saved&v=1233610647636471
- Recipe page: https://www.cliprecipe.com/recipe/ecc1e209-556c-4732-9789-1a50b708a87e
- Extracted: 2025-12-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt