# Masala Curry

Restaurant-style Masala curry made at home in less than 30 minutes.

- Total time: 30 min
- Cuisine: Indian
- Category: Lunch
- Language: en

## Ingredients

- oil
- 300 g diced chicken breast
- Masala sauce
- 400 ml water
- 1 tablespoon vegetable oil
- spice mix
- rice

## Instructions

1. Heat oil in the pan
2. Add 300g diced chicken breast and cook for 3 minutes
3. Add in sauce, stir & cook for 15 minutes
4. Wash rice & add in 400ml of water
5. Add 1 tablespoon of vegetable oil
6. Add the spice mix and stir
7. Boil until all the water is absorbed
8. Seal & cook on low for further 10 minutes
9. Dish up & enjoy!

## Equipment

- pan
- pot

## Source

- Original video: https://vm.tiktok.com/ZNdDcy9B6/
- Recipe page: https://www.cliprecipe.com/recipe/ec244ed9-a866-4525-aeff-e6a85185c837
- Extracted: 2025-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt