# Marinated Cheese

This recipe demonstrates how to make a marinated cheese dish with a Mediterranean spin.

- Servings: 1 servings
- Total time: 8 min
- Cuisine: Mediterranean
- Category: Appetizer
- Language: en

## Ingredients

- 0.25 cup olive oil
- 0.25 cup white wine vinegar
- 0.25 cup red wine vinegar
- 3 tablespoons parsley
- 3 tablespoons green onions
- 1 jar sun-dried tomatoes
- 1 jar Kalamata olives
- 1 oil from the sun-dried tomatoes
- 1 brine from the olives
- 1 clove garlic
- 1 teaspoon sugar
- 0.25 teaspoon oregano
- 1.25 teaspoon lemon pepper
- 0.5 teaspoon crushed red pepper
- 0.5 teaspoon salt
- 1 block dill Havarti cheese
- 1 block cream cheese

## Instructions

1. Slice dill Havarti cheese and cream cheese into small pieces. It is better if you put them in the freezer for about 15 minutes before you start.
2. Place cheese pieces in a serving dish, alternating between dill Havarti and cream cheese.
3. Mix olive oil, white wine vinegar, red wine vinegar, parsley, green onions, sun-dried tomatoes, Kalamata olives, oil and brine from the sun-dried tomatoes and olives, garlic, sugar, oregano, lemon pepper, crushed red pepper, and salt in a bowl.
4. Pour the mixture over the cheese, ensuring it's evenly coated.
5. Cover and refrigerate for at least 8 hours, or overnight.

## Equipment

- knife
- cutting board
- glass bowl
- whisk
- serving dish

## Source

- Original video: https://www.tiktok.com/@allrecipes/video/7452876596639321375?is_from_webapp=1&sender_device=pc&web_id=7426552374535489054
- Recipe page: https://www.cliprecipe.com/recipe/ebddf247-1f96-4c19-a66d-0baa7243b6ad
- Extracted: 2025-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt