# Crispy Fried Chicken Tenders

This recipe shows how to make crispy fried chicken tenders with a delicious dipping sauce.

- Servings: 8 servings
- Total time: 5 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 8 chicken fillets
- 1 cup milk
- 1 pinch salt
- 1 pinch white pepper
- 8 gherkins
- 2 cups flour
- 1 bottle mayonnaise
- 100 ml ketchup
- 50 ml soy sauce
- 1 pinch black pepper

## Instructions

1. Cut the chicken fillets into 8 long strips.
2. Prick the chicken with a fork.
3. In a bowl, mix 1 cup of milk with a pinch of salt and a pinch of white pepper.
4. Marinate chicken in the milk mixture for at least 30 minutes.
5. Mix 2 cups of flour with 1 pinch of black pepper.
6. Dredge the marinated chicken in the flour mixture.
7. Fry the chicken until golden brown.
8. In a bowl, mix together mayonnaise, ketchup, soy sauce and black pepper.
9. Serve the fried chicken with the sauce.

## Equipment

- fork
- knife
- bowl
- whisk
- frying pan
- skillet

## Source

- Original video: https://youtube.com/shorts/o_2gNLxUT6k?si=DyBcK1o7K21idXXG
- Recipe page: https://www.cliprecipe.com/recipe/eb9f8144-c430-4742-9809-74b00f473122
- Extracted: 2025-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt