# Arabian Pudding

A creamy Arabian Pudding made with layers of bread soaked in custard, topped with condensed milk and pistachios.

- Servings: 2 servings
- Total time: 123 min
- Cuisine: Middle Eastern
- Category: Dessert
- Language: en

## Ingredients

- 8 slices white bread slices
- 1 bowl custard
- 4 tbsp condensed milk
- 1 handful pistachios

## Instructions

1. Place the white bread slices in a baking dish, leaving some space between them.
2. Pour the custard over the bread slices.
3. Dip the remaining bread slices into the custard and place them on top of the first layer.
4. Pour more custard over the second layer of bread slices.
5. Drizzle condensed milk over the custard.
6. Sprinkle pistachios over the pudding.
7. Refrigerate and let the pudding cool and set.
8. Cut the pudding into squares and serve.

## Equipment

- baking dish
- knife
- fork
- spatula

## Source

- Original video: https://www.instagram.com/reel/DG5YJgtS3zj/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/eb9cd204-a5fb-44c8-bfd7-5329ebafdb31
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt