# Homemade Bagels

A simple recipe for making bagels using self-rising flour and yogurt, with the option to add fruit.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup yogurt
- 2 cups self-rising flour
- blueberries
- eggs
- cream cheese

## Instructions

1. Put one cup of yogurt in a bowl.
2. Add two cups of self-rising flour to the bowl with the yogurt.
3. Add blueberries or other fruit to the mixture.
4. Mix the ingredients to form a dough ball.
5. Form the dough ball into four individual bagels.
6. Scramble some eggs for an egg wash and put it on top of your bagels.
7. Place the bagels in the air fryer at 350 degrees Fahrenheit for 20 minutes.
8. Serve with cream cheese.

## Equipment

- air fryer
- bowl

## Tips

- You can use any type of yogurt, including flavored yogurt.
- If you don't have self-rising flour, you can make it yourself (though the method isn't specified in the transcript).
- The ratio of yogurt to flour should be equal parts, though the final recipe used 1 cup yogurt to 2 cups flour for a firmer dough.
- You can add any fruit you want to the dough.
- Do an egg wash on the bagels before air frying.

## Source

- Original video: https://www.facebook.com/share/v/1HyZi8fJjU/
- Recipe page: https://www.cliprecipe.com/recipe/eb8084a5-63e9-4b83-9488-96a6edb900f7
- Extracted: 2026-02-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt