# Zero Carb Cheesy Garlic Flatbread

This recipe makes a fluffy inside, golden on top, legit garlic bread flatbread.

- Servings: 1 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 4 large Egg whites
- 100 g Shredded cheese, light mozzarella or tasty
- 1 tbsp Garlic powder
- To taste Dried oregano
- To taste Chilli flakes
- To taste Pepper

## Instructions

1. Whip egg whites to stiff peaks.
2. Gently fold through cheese, garlic powder and spices.
3. Spread into a flat round on baking paper.
4. Bake in the oven at 200°C, 400°F for 12 to 15 minutes until set and golden.

## Equipment

- oven
- baking paper

## Tips

- Best served warm

## Source

- Original video: https://www.instagram.com/reel/DSeawVDj7Km/
- Recipe page: https://www.cliprecipe.com/recipe/eb1f14b9-e78e-4627-ad0a-e0da3d1b0318
- Extracted: 2025-12-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt