# Creamy Brown Butter Caramelized Onion Roasted Garlic Pasta

A seriously flavorful and creamy pasta dish with brown butter, caramelized onions, roasted garlic, and chili oil.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 3 tbsp butter
- 1 large onion
- 1 head of roasted garlic
- 1 cup heavy cream
- 0.5 tbsp soy sauce
- 1 tbsp chili oil
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.5 tsp paprika
- 0.5 tsp Italian seasoning
- 0.5 cup grated Parmesan
- 8 oz pasta of choice
- 1 tbsp oil

## Instructions

1. Boil pasta and drain, reserving some pasta water for later.
2. Add 1 tbsp of oil to a pan.
3. Melt butter in the pan until it turns brown.
4. Add sliced onions to the pan and caramelize them until golden, which takes about 20-30 minutes.
5. Add roasted garlic, salt, pepper, paprika, Italian seasoning, and chili oil to the caramelized onions.
6. Mix the ingredients well.
7. Pour in heavy cream.
8. Stir in grated Parmesan and simmer until the sauce thickens.
9. Add the cooked pasta to the sauce and toss to coat.
10. Add pasta water if needed to adjust consistency.
11. Garnish with more Parmesan and chili oil.

## Equipment

- pan
- spatula
- tongs

## Source

- Original video: https://www.instagram.com/p/DOuEGXjkk7r/
- Recipe page: https://www.cliprecipe.com/recipe/eb097a63-b533-4f38-afbe-860a9a640527
- Extracted: 2025-10-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt