# Banana Pudding

This video demonstrates how to make delicious banana pudding with only 200 calories per giant slice.

- Servings: 6 servings
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 750 g Plain Yoghurt
- 1 packet Instant Vanilla Jello Pudding Mix
- 1 tsp Vanilla Extract
- 3 4 Banana
- 0.5 cup Almond Flour
- 0.25 cup Oat Flour
- 2 tbsp Ground Flaxseed
- 0.25 tsp Baking Powder
- 0.25 cup Apple Sauce
- 0.25 cup Monk Fruit Sweetener
- 0.125 tsp Salt
- 0.5 tsp Cinnamon

## Instructions

1. Combine all the dry ingredients to make the cinnamon streusel.
2. Add the apple sauce.
3. Mix them until they form a crumbly dough, then put them in the oven for about 15 to 17 minutes.
4. Always remember to stir every five minutes, ensuring that every crumb are evenly baked.
5. While waiting for the cinnamon streusel to cool down, peel the bananas and cut them.
6. Mix your yogurt with the instant pudding mix and a little bit of vanilla extract for extra flavor.
7. Whisk until smooth and we can start assembling the banana pudding.
8. Add one cup of your vanilla pudding mixture followed by a layer of banana slices and a generous sprinkle of cinnamon streusel.
9. Repeat the process until you use up all your ingredients.
10. Let it sit in the fridge for two hours before devouring.

## Equipment

- bowl
- baking sheet
- oven
- whisk
- pan

## Tips

- Use almond flour instead of all-purpose flour to increase protein.
- Use apple sauce instead of butter to reduce unnecessary calories.
- Stir cinnamon streusel every 5 minutes while baking to ensure even baking.

## Source

- Original video: https://vt.tiktok.com/ZSkfsCJsy/
- Recipe page: https://www.cliprecipe.com/recipe/ead95321-d534-4404-9166-4bf6c82cb058
- Extracted: 2025-06-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt