# Tomato Burrata Salad

A simple yet tasty tomato burrata salad, perfect for a light meal or appetizer.

- Servings: 2 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- 250 g Baby Plum Tomatoes, halved
- 2 tbsp Extra Virgin Olive Oil
- 1 tbsp Red Wine Vinegar
- 2 tbsp Red Onion, very finely diced
- 2 tsp Fresh Basil, very finely diced, plus a few small leaves to serve
- 2 tsp Fresh Parsley, very finely diced
- 0.25 tsp Salt
- 0.25 tsp Black Pepper
- 150 g Burrata
- 1 Baguette, sliced
- 2 tbsp Extra Virgin Olive Oil, for toasting bread
- 1 clove Garlic, peeled (optional)

## Instructions

1. In a large shallow dish whisk together extra virgin olive oil, red wine vinegar, onion, basil, parsley and salt & black pepper.
2. Add the sliced tomatoes and toss to coat them in the marinade. Leave in the fridge to marinate for as long as you have time.
3. Slice bread to preferred thickness, then space out on a large baking tray. Lightly brush both sides with oil, then pop under the grill and broil both sides until golden and crisp.
4. Lightly rub one side of each slice of toast with garlic (optional).
5. Add the burrata to the centre of a serving plate and add the marinated tomatoes around the outside.
6. Drizzle leftover marinade over the tomatoes, then dot over a few small basil leaves for garnish.
7. Slice open burrata, then tuck in by spreading it over the toast with the marinated tomatoes on top.

## Equipment

- large shallow dish
- whisk
- baking tray
- grill
- serving plate
- fork

## Source

- Original video: https://www.tiktok.com/t/ZT2e97qbh/
- Recipe page: https://www.cliprecipe.com/recipe/ea9c77d0-41c4-4fcc-b136-048d25d95658
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt