# Pistachio Chia Seed Pudding

Pistachio chia seed pudding is a delicious and easy-to-make breakfast or snack.

- Category: Dessert
- Language: en

## Ingredients

- 0.33 cup pistachios
- 1 cup water
- 1 teaspoon vanilla
- 2 tablespoons maple syrup
- 0.25 cup chia seeds
- whipped cream

## Instructions

1. Soak a third of a cup of pistachios for 2 hours.
2. Drain the pistachios.
3. Add the drained pistachios to a blender.
4. Add one cup of water.
5. Add a teaspoon of vanilla.
6. Add two tablespoons of maple syrup.
7. Blend the ingredients together.
8. Pour the blended mixture into a measuring cup.
9. Add a quarter cup of chia seeds.
10. Mix well and let it sit overnight.
11. Pour the chia pudding into a glass.
12. Add whipped cream on top.

## Equipment

- glass
- spoon
- small bowl
- blender
- measuring cup
- wooden spoon

## Tips

- Soak the pistachios in warm water for 2 hours before blending to soften them.
- The recipe can be topped with yogurt or whipped cream.

## Source

- Original video: https://www.instagram.com/reel/DJAzwNrvno2/?igsh=Y2diamYxcnBidnps
- Recipe page: https://www.cliprecipe.com/recipe/ea98b972-063c-4138-8bdb-18eeb3fa725a
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt