# Çoban Salatası

Çoban Salatası is a refreshing summer salad, a staple in Turkish cuisine, featuring finely chopped vegetables and a simple dressing.

- Cuisine: Turkish
- Category: Drink
- Language: en

## Ingredients

- tomatoes
- cucumbers
- peppers
- onions
- sumak
- pinch salt
- plenty of high quality olive oil
- freshly squeezed lemon juice

## Instructions

1. Chop tomatoes, cucumbers, peppers, and onions.
2. Massage the onions with sumak and a pinch of salt.
3. Add plenty of high-quality olive oil to the salad.
4. Add freshly squeezed lemon juice to the salad.
5. Mix everything well.

## Equipment

- bowl
- spoon
- knife
- cutting board

## Tips

- Massaging onions with sumak and a pinch of salt before mixing helps reduce their distinct taste.

## Source

- Original video: https://www.instagram.com/reel/DG0waDqIi80/
- Recipe page: https://www.cliprecipe.com/recipe/ea891845-ae4a-4242-8c6a-23b10ef18950
- Extracted: 2025-05-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt