# Tulumbe iz rerne

Tulumbe iz rerne is a baked version of the traditional tulumbe dessert, known for its syrup-soaked sweetness.

- Cuisine: Other
- Category: Dessert
- Language: en

## Ingredients

- 400 ml water
- 200 ml oil
- pinch salt
- sachet baking powder
- 600 gr strong flour
- 8 eggs
- 1 kg sugar
- 1 l water
- lemon

## Instructions

1. Pour water and oil and bring to a boil.
2. When the water boils, remove from the heat and add flour, baking powder and salt.
3. Mix well and let it rest until the dough becomes lukewarm.
4. When the dough is lukewarm, gradually whisk in the eggs until the mixture is well combined.
5. Preheat the oven to 180 degrees.
6. Shape the tulumbe with a syringe and place them in a preheated oven to bake for 30 minutes.
7. Cook the syrup for 15 minutes and pour the cold syrup over the tulumbe.

## Equipment

- oven
- syringe

## Tips

- Do not open the oven during baking.

## Source

- Original video: https://youtube.com/shorts/a7LaxSYkUA8?si=xSOtMDAgOiDAuyt6
- Recipe page: https://www.cliprecipe.com/recipe/ea509862-fca7-4588-b4f2-e02b2a9847c1
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt