# Creamy Red Pepper Pasta

Creamy Red Pepper Pasta

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 6 red peppers
- 6 tomatoes
- 1 red onion
- 1 clove garlic
- 0 olive oil
- 0 salt
- 0 pepper
- 4 oz cream cheese
- 0 chicken stock
- 0 tomato bouillon
- 0 spaghetti
- 0 parsley
- 0 parmesan cheese

## Instructions

1. Place red peppers, tomatoes, red onion, and garlic on a baking sheet.
2. Drizzle with olive oil, salt, and pepper.
3. Bake at 400 degrees Fahrenheit for 30 minutes.
4. Add the roasted vegetables to a blender with cream cheese, chicken stock, and tomato bouillon.
5. Blend until smooth.
6. Pour the sauce into a pan.
7. Add cooked spaghetti to the sauce.
8. Top with parsley and parmesan cheese.

## Equipment

- baking sheet
- blender
- pan

## Source

- Original video: https://www.tiktok.com/t/ZT2qTdNjt/
- Recipe page: https://www.cliprecipe.com/recipe/ea35b342-12b9-4c6c-b99d-ff510f3fb182
- Extracted: 2025-03-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt