# 말차 빵데께쥬 (Matcha Bread De Queijo)

A matcha-flavored version of the bread de queijo recipe, made with tapioca starch, low-fat milk, olive oil, mozzarella, egg, salt, and matcha powder.

- Cuisine: Japanese
- Category: Baked Goods
- Language: en

## Ingredients

- 180 g 타피오카 전분 (tapioca starch)
- 150 g 저지방 우유 (low-fat milk)
- 50 g 올리브유 (olive oil)
- 100 g 모짜렐라 치즈 (mozzarella cheese)
- 1 알 계란 (egg)
- 2.5 g 소금 (salt)
- 10 g 말차가루 (matcha powder)

## Instructions

1. Put all ingredients and grind finely in a mixer.
2. Pour into a mold and bake in an air fryer at 180 degrees for 20 minutes.

## Equipment

- mixer
- air fryer

## Tips

- To make the basic flavor of bread de queijo, omit the green tea powder.

## Source

- Original video: https://www.instagram.com/reel/DKhICZiTKsR/?igsh=MTk5ZjduZG9qd2UyZQ==
- Recipe page: https://www.cliprecipe.com/recipe/ea2d665d-ff2a-4e32-b63f-2cbad0ce45b6
- Extracted: 2025-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt