# Honey Glazed Carrots

Honey Glazed Carrots are a healthy and delicious holiday side dish that comes together on one sheet pan.

- Total time: 25 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 lbs carrots
- 3 tbsp olive oil
- 0.25 cup honey
- 2 large cloves garlic
- 1 tsp smoked paprika
- 1 tsp cinnamon
- 0.5 tsp cumin
- 1 tsp salt
- 0.25 tsp pepper

## Instructions

1. Peel and cut the carrots to 1.5 inches in length and 1/2 inch thickness.
2. Mince the garlic.
3. In a measuring cup, whisk together olive oil, honey, garlic, smoked paprika, cinnamon, cumin, salt, and pepper.
4. Add carrots to a bowl.
5. Pour the honey mixture over the carrots and toss to coat.
6. Add the carrots to a parchment-lined sheet pan, pouring any remaining honey mixture over top.
7. Roast in the oven at 425 degrees Fahrenheit for 25 minutes, tossing once halfway through.
8. Remove from oven and toss again.
9. Set the oven to broil and broil for 3-5 minutes, watching closely to ensure they don't burn.
10. Remove from oven, toss, and serve.

## Equipment

- bowl
- knife
- cutting board
- measuring cup
- whisk
- sheet pan
- oven
- spatula
- peeler

## Tips

- watch closely when broiling to ensure carrots don't burn

## Source

- Original video: https://www.tiktok.com/@oliviaadriance/video/7303692827027049774
- Recipe page: https://www.cliprecipe.com/recipe/ea21ede5-d3d4-4948-b235-1a17eda46598
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt